PUBLISHED EDITORIAL WORK
Over the years, my work has been published in numerous publications, and I have has been a go-to editorial consultant — at times almost single-handedly writing and editing entire issues, like the Fall 2018 issue of Eat This! Not That! for Meredith Dotdash (top). My favorite story ever appeared in Food & Wine, a personal essay about my mom, a cherished bottle of wine … and a visit Francis Ford Coppola at his home in Napa (bottom right). I’ve also been known to write about travel, entrepreneurship, and many a celebrity profile. A few samples below.
This Entrepreneur cover story on Bobby Flay shows the culmination of my experience writing about entertainment and business, all wrapped up in a candid and deeply reported celebrity profile. Click images for full web archive of story.
This Food & Wine feature combines my reporting and interviewing expertise with a personal essay. Click image for full web archive of story.
PLUS! A few more examples that are just one click away.
In GQ, I grapple with … “Am I Man Enough For a
Man Bun?”
For Men’s Journal, I talk with Liam Hemsworth about Miley, Miss Piggy and LSD.
For Hemispheres, I also spent a week with chef Curtis Stone eating and drinking in Rioja, Spain.
Many, many more samples available upon request! My work has also appeared in:
Esquire
Fortune
McSweeney’s
Men’s Fitness
National Geographic Adventure
Popular Science
Rolling Stone
Runner’s World
And numerous other publications.